B&R Pepas de Mocochinchi

Whole Dry Peach Seeds for Mocochinchi – Create a Traditional Bolivian Refreshing Drink

Experience a unique taste of Bolivia with B&R Foods™ Whole Dry Peach Seeds for Mocochinchi. This traditional peach-based drink, Mocochinchi, has been enjoyed for generations in Bolivia as a refreshing, sweet, and natural beverage. Now, you can prepare this iconic drink at home using our carefully selected dried peach seeds (pepas) without added preservatives or artificial ingredients.

Easy Preparation for Authentic Flavor

Follow these simple steps to prepare your homemade Mocochinchi:

1. Soak Overnight: Cover the seeds with water and let them soak overnight.
2. Boil and Soften: Drain, rinse, and boil the seeds in water for 2 hours until soft. Add a cinnamon stick if desired for extra flavor.
3. Make Caramel Syrup: In a separate pot, heat sugar until it reaches a semi-dark caramel color, then add it to the softened peaches and stir until dissolved.
4. Sweeten and Serve: Add cold water and additional sugar as desired. Serve chilled for a refreshing experience.

Natural Ingredients, Pure Flavor

Our Mocochinchi seeds are made from 100% whole dried peaches, offering a natural and traditional flavor with no additives. This product is gluten-free, vegan, and non-GMO, bringing you a wholesome taste of Bolivia.

Product Details

• Ingredients: Whole dried peach seeds
• Origin: Bolivia
• Storage: Store in a cool, dry place.

Important Note: This product must be cooked before eating.

B&R Foods™ Whole Dry Peach Seeds for Mocochinchi – enjoy a timeless Bolivian tradition with every sip!